Payne’s Pale Ale

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American Style Pale Ale. Pale Malt and a portion of Rye malt and some very light crystal. Cascade hops are used in the brewing process with East Kent Golding hops after fermentation, also known as dry hopping.

Aroma: Clean and Hoppy
Tasting/Flavor: A Balance of Malt and Hops
Finish: Cereal Grains with a Touch of Bitterness

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