It’s that time of year once again! Cold weather is in the air, frost engulf’s the dawn’s landscapes, fires are burning in the homes of many, and beers get… DARK! Which means that the inevitable reality of winter will soon lead to the momentous occasion at Pisgah Brewing known as… STOUT HOG DAY!!
The 9th Annual Stout Hog Day will kick off at 11am on Sunday, February 4th, and will feature a taproom full of stouts and darks with some of Pisgah’s finest darker brews as well as a special collection of local and sought after stouts.
A new tradition was born in 2014 as the staff of Pisgah Brewing decided to add a fulfilling twist to the day by starting off with the Brewer’s Breakfast, a full early afternoon of free pancakes for all (while supplies last) prepared by the brewers and staff themselves for their loyal fans. Mountain View BBQ Food Truck will be on hand serving up breakfast sides and specialties to go along with the pancakes, so come hungry!
And what’s Stout Hog Day without the official Stout Hog Day house-band, CHALWA! Reggae vibes from the local roots-rockers will begin around 2pm on the indoor stage.
Nitro Milk Stout
Nitro Vanilla Porter
Black Mountain Ale
Burial Skillet Stout
Breakside Salted Caramel Stout (Oregon)
Bearwaters Snownado (Peppermint Mocha Stout)
Hi Wire Pulcinella Imperial Stout
Olde Hickory Lindley Park Imperial Barrel Aged Stout w/ Raspberries and Honey
New Holland Dragon’s Milk
Wiseman Space Captain Porter
Lazy Hiker The Darkening Black Cherry Sour
We will also have all Pisgah styles available in packages to take home with you! One bottle per person limit on Mole and Chocolatized bottles, so get here early!
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